My new friend Jenn (who is also GF) introduced me to an awesome sugar cookie recipe that holds up well enough to cut out shapes and decorate. Definitely got me in the holiday spirit! Aren't they cute?
Ingredients:
1 cup of butter (2 sticks)
1/2 cup of sugar
1 egg
1 tsp. vanilla or almond extract
2 1/4 cups King Arthur GF all-purpose flour
1 1/2 tsp. xantham gum
1/2 tsp. salt
1. Preheat oven to 400 degrees. Combine wet ingredients, then add in dry. Chill dough for 20 minutes.
2. On floured surface, roll out chilled dough until about 1/4 inch thick. Cut using cookie cutters and bake shapes for 6-8 minutes. Cool, decorate, and enjoy!
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