Raclette

Our friends introduced us to the awesomeness that is raclette. After trying this Swiss grill at their house we decided to splurge on our own. It has little mini pans that slide out from underneath, and you put any combination of meat or veggies on the grill, then toast bread, eggs, veggies, and raclette cheese in the trays underneath. We had sundried tomatoes, roasted garlic, truffle oil, and stone ground mustard on hand to spice things up. Our neighbors came over and helped us break it in and get completely stuffed on cheesy goodness...totally worth the food coma!