We got a new grill! And it's finally getting warm enough to use it regularly. We test drove it with some delicious fish, veggies, and steak for the husband. I also love these little foil trays that hold a perfect meal or side with no mess. My fish sat on some chopped asparagus, red pepper, shallot, garlic, salt, and olive oil. The fish was topped with a pat of butter, some Mrs. Dash, and everything got a nice squeeze of lemon. The broccoli was just tossed in olive oil, sea salt, and lemon juice. So simple and so delicious! Looking forward to throwing our CSA veggies on here soon.
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