Monday, January 12, 2015
Chicken Fajitas
Alright kids, it's time to get down to business again--paleo nutrition challenge deuce is starting at our gym! I spent the latter part of the weekend shopping and prepping meals so I can kick ass over the next 40 days.
Chicken Fajitas
Chicken - Marinated in olive oil/chili powder/cumin/paprika/garlic powder and grilled in a cast iron skillet and chopped into chunks.
Veggies - Sliced green and yellow bell peppers and an onion on the mandoline (so they'd be super thin), then sauteed on the stove top in butter and garlic powder/parsley/black pepper until soft.
Cauliflower Rice - Chopped up a head of cauliflower in the food processor and sauteed in a pan with a large spoonful of tomato paste, chili powder, garlic/onion powder, paprika, cumin, and a little broth until soft.
Some cilantro and fresh lime would have been awesome on top, but I forgot to pick it up at the store (womp, womp).
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment