Saturday, August 1, 2015

Mexican Flatbreads


Okay I burnt the flat bread (the paleo naan recipe that I love so much), but it was still really good. This is just the naan topped with 1 lb. of ground beef cooked with an organic taco seasoning packet and fajita style veggies cooked with olive oil, chili powder, and garlic salt. Topped with scallions. Lots of slicing but otherwise pretty easy and tasted awesome.

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