Ingredients
3 cups GF oats
3/4 cup GF all-purpose flour
2 tsp pumpkin spice
1/4 tsp salt
1 stick (1/2 cup) unsalted butter, softened
1 cup packed brown sugar
2 egg whites
1 tsp maple syrup
1/2 tsp vanilla
1 apple, diced
Preheat over to 350. Beat butter and sugar until fluffy, add egg whites, maple syrup and vanilla and beat until smooth. Add oats, flour, pumpkin spice and salt and combine until smooth. Add apple. Spoon onto baking sheet and flatten slightly. Bake 14-16 minutes or until set.
Adapted from September 2016 Family Circle magazine recipe
No comments:
Post a Comment